Professional Silicone Mold for Homemade Chocolate Bars (Oven-Safe)
A high-quality professional silicone mold that allows you to make 9 delicious homemade chocolate bars or ingots. This versatile mold is suitable for use in the oven and freezer, ideal for both pastry chefs and baking enthusiasts.
Create Perfect Chocolate Bars Every Time
This exceptional silicone mold ensures easy demolding of your chocolate bars, creating flawless and odorless treats. The flexibility of the mold preserves the shape of the cavities, allowing for effortless removal and cleaning after each use.
Exceptional Quality and Durability
Designed for chocolate bars or pastries, this food-grade silicone mold resists temperatures ranging from -40°C to 230°C. It features 9 cavities measuring 8.4cm x 3.2cm x 3.5cm, providing ample space to satisfy your family’s sweet cravings.
Technical Specifications
- Easy demolding of chocolate bars
- No odor retention
- Exceptional quality silicone material
- Resistant to temperatures (-40°C – 230°C)
- Easy to clean
This professional silicone mold for homemade chocolate bars is perfect for creating delicious treats at home. Whether you’re a pastry chef or a baking enthusiast, this versatile mold offers exceptional quality and durability. With its 9 cavities, you can easily satisfy your family’s sweet cravings with perfectly shaped chocolate bars. The odorless silicone material ensures easy demolding, while its temperature-resistant properties make it suitable for both baking and freezing. Don’t miss out on the opportunity to elevate your baking creations with this high-quality silicone mold!